Grilled Chicken with Pineapple Salsa is a fresh and flavorful dish that’s perfect for summer. The juicy, sweet pineapple salsa pairs beautifully with the smoky, seasoned chicken, creating a delightful combination that’s both healthy and satisfying. This dish is easy to prepare, making it an ideal option for weeknight dinners or weekend cookouts.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 2 cups fresh pineapple, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
Directions
- Preheat grill to medium-high heat.
- Season the chicken breasts with salt, pepper, and paprika.
- Grill the chicken for 6-7 minutes per side or until fully cooked.
- In a medium bowl, combine the pineapple, red onion, jalapeño, cilantro, and lime juice.
- Serve the grilled chicken topped with pineapple salsa.
Conclusion
This Grilled Chicken with Pineapple Salsa is a versatile and delicious addition to your recipe repertoire. Its vibrant flavors and simple preparation make it a go-to for any occasion, from casual weeknight dinners to festive weekend cookouts. The combination of juicy, marinated chicken and the fresh, tangy pineapple salsa brings a delightful burst of summer to your table, satisfying both your taste buds and your desire for healthy, wholesome meals.
We hope this dish inspires you to embrace the simplicity and joy of cooking with fresh ingredients. Whether you’re a seasoned chef or just starting out, this recipe is sure to impress and become a staple in your kitchen. Enjoy the process of grilling, savor the flavors, and share this delicious meal with family and friends. Happy grilling, and here’s to many more delicious, home-cooked meals!